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Norah-Strell

California Monastrell

The 3 Oaks Vineyard Norah-Strell is a rich and robust Monastrell wine from the sun-kissed vineyards of California. This red wine exudes flavors of dark berries, earthy spices, and a hint of leather, showcasing the unique terroir of the region. The wine offers a full body that envelops the palate with its velvety texture, while the acidity adds a pleasant brightness that keeps the flavors lively. The fruit intensity is prominent, with ripe fruit flavors coming through with each sip. The tannins are notable and add structure to the wine, creating a harmonious balance. The dryness of the wine enhances its elegant finish, making it a delightful choice for any occasion.

Tasting notes:


Blackberry

Blackberry

Brown Fig

Brown Fig

Black Pepper

Black Pepper

Pairs well with:


Grilled Meats, Beef Bourguignon, Lamb Chops

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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